Monday, December 1, 2008

Monday Munchies: A Post-Thanksgiving Recap

Hello Monday! Why is it that Monday seems to come around so quickly?

Several post-Thanksgiving treats to whet your appetite for the week to come...

(1) A Peking Duck Thanksgiving (Appetite for China)
(2) The 12 Days of Cookies (No Fear Entertaining)
(3) A Little Bit Too Much Time in the Oven (What's to Eat Baltimore?)
(4) Creamy, cranberry horseradish sauce (Tangled Noodle)
(5) And an additional special treat... The Swedish Fish -- my family-in-law introduced me to this drink over the holidays -- and indeed it does taste like that sweet candy treat. Add in equal parts of cranberry juice and 7UP or Sprite. Then add in Black Haus blackberry schnapps just until you can smell it. A sweet treat! Be careful though about how much you add in of each or else you'll end up with a drink that smells a bit like cough syrup ...

2 comments:

Tangled Noodle said...

Thanks for including my cranberry sauce recipe on your list! The bikini-roast chicken is hilarious and I'll take Peking duck any day of the year.

Judy@nofearentertaining said...

Thanks so much for the link!!! I like Monday Munchies!