Friday, November 21, 2008
So, I've been CRAVING Tackle Box for weeks now... and every time I'm about to go, something seems to come up at work... So I thought that perhaps I could partially satisfy my craving for Tackle Box by chatting about it? (and...also putting out there some hopeful vibes that I can visit it again this weekend...)
In any case, DC was much in need of a casual, but tasty seafood restaurant, and the owners of Hook (next door) deliver with Georgetown’s Tackle Box. Tackle Box is located right on M Street between Wisconsin Avenue and Potomac Street, next to its sister restaurant Hook and next to potentially soon a co-owned butcher shop! Ok, maybe that doesn't give you exact coordinates, but it is directly across from the Georgetown Mall (home to JCrew, Clyde's, H&M, Anthropologie etc) and only a hop, skip, jump from the ever busy M St - Wisconsin Avenue intersection (think the big bank with the gold dome).
Like Hook, Tackle Box focuses on seafood sustainability and offers an array of seafood choices, from peel & eat shrimp to Hook’s (my fave) grilled calamari (yum) and from lobster rolls to even (non-seafood) grilled chorizo sausages. My favorite and in my opinion the best deal is the “Maine Meal.” You get 1 fish, 2 sides, and 1 sauce for $13, and believe me, it is plenty of food. You can choose to have your “fish” made “crispy” (choices include bay scallops, shrimp, calamari, oysters, catfish, etc) or “wood-grilled.” Wood-grilled is my personal selection, and usually I’ll fall for the rainbow trout or the tilapia.
And then there are the sides… and the sauces… there are 10 different sides to choose from (but usually I think five of them are offered each day) and six different sauces. The highlights are mac & cheese, grilled corn, sweet potato fries… The basil-walnut pesto is a must have and I am also a fan of the spicy marinara (the lemon-garlic aioli sounds good in theory, but not too flavorful…).
They also serve up (to go) a "lobster pot" with a 1 1/4 lb Maine lobster, grilled red onions, quahog clams, white water mussels, chorizo sausage, potatoes, corn on the cob, lemon, rockweed, butter & "Tackle Box spice" for $40 per person. I haven't tried it yet, but I think it'll be a good way to bring a taste of summer to the house this winter.
Tackle Box is definitely worth the visit – the staff is very friendly and helpful, the atmosphere is laid back and casual. Also... maybe this time I'll save room for the blueberry pie for dessert... or... maybe take that home as a treat for later.
3245 M St. NW
Washington, DC 20007
Open 7 days a week, 11 am - 11pm